Wine Food Pairing wants to wish everyone a Happy New Year!
I was fortunate enough to spend this year surrounded by terrific friends and a delightful sparkling wine.
I paired the Freixinet Brut with homemade seafood chowder....after all we are in Florida and then my husband "burned" some thick steaks on the barbie to a perfect medium rare! Of course, the steaks required a bit bolder wine....we brought out a Chilean Cabernet Sauvignon....YUMMY!
Wine Food Pairing for the New Year....simply the best. CHEERS!
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